"Initials" by "Florian Körner", licensed under "CC0 1.0". / Remix of the original. - Created with dicebear.comInitialsFlorian Körnerhttps://github.com/dicebear/dicebearAW
Jump
Boop it 🐽
"Initials" by "Florian Körner", licensed under "CC0 1.0". / Remix of the original. - Created with dicebear.comInitialsFlorian Körnerhttps://github.com/dicebear/dicebearAW
Boop it 🐽
lemmy.world

Cross posting from !Dachshund@lemmy.world

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aww
aww pebblepower 9mo ago 91%
Boop it 👅
lemmy.world

Cross posting from !Dachshund@lemmy.world

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0
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"Initials" by "Florian Körner", licensed under "CC0 1.0". / Remix of the original. - Created with dicebear.comInitialsFlorian Körnerhttps://github.com/dicebear/dicebearAW
Silly Sausages

Crosspost from !Dachshund@lemmy.world

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A Starter's Starter
  • "Initials" by "Florian Körner", licensed under "CC0 1.0". / Remix of the original. - Created with dicebear.comInitialsFlorian Körnerhttps://github.com/dicebear/dicebearPE
    pebblepower
    9mo ago 100%

    Haha, sounds perfect. Can't wait!

    I'll attempt to source some of those virgins tears just in case things go sideways 💕

    2
  • A Starter's Starter
  • "Initials" by "Florian Körner", licensed under "CC0 1.0". / Remix of the original. - Created with dicebear.comInitialsFlorian Körnerhttps://github.com/dicebear/dicebearPE
    pebblepower
    9mo ago 100%

    Thank you so much! I'm going to get it started this afternoon and see how I progress.

    I've read the ratios of water and flour can be important - but is it fine to roughly measure 1:1 per your instructions?

    2
  • Hello friends! I'm keen to start baking sourdough and want to create my own starter. There are a slew of recipes online, but I'm keen to know your tips/tricks/ratios/steps to begin this journey. Much love from this UK loaf lover 🥖

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